Guru Spices Indian Restaurant

DINE-IN ~ TAKEAWAY ~ DELIVERY

ALL CURRIES ARE GLUTEN FREE

BYO ~ Wine, Beer, Cokage fee $3 per person. Gift vouchers are available over the counter

Price Update Notice

Due to ongoing market fluctuations, it has become difficult and costly to update our printed menu frequently. As a result, prices for lamb and goat dishes may change from time to time. From October 1, 2025, there will be a small price increase: $2 for individual dishes and $3 for additional dishes in pack deals. Please check our website or scan the QR code on the takeaway menu for the most up-to-date prices.

Thank you for your understanding and continued support.

About the Restaurant and customers

Welcome to Guru Spices Indian Cuisine, serving Authentic traditional North Indian cuisine since 2019. We offer our customers a unique and authentic blend of delicious Indian dishes. Head Chef Harish and his team at Guru Spices have built their reputation by serving delicious Indian food in a comfortable and authentic atmosphere where everyone comes together like a family and has a good time. The restaurant says that despite its small location, customers from Attadale and surrounding suburbs have made Guru Spices so popular that today Guru Spices' customers are not only local, but also from Falcon, Mandurah, Darch, Hillarys, and Kalamunda due to the popularity of their food. Customers have always had a family-like relationship with the restaurant.

About the Chefs

Head Chef Harish has extensive experience working in Perth's finest Indian restaurants since 2007. Before moving to Perth, he worked in several prestigious hotel restaurants in New Delhi, India. Harish uses his time-tested, fresh homemade spices to bring authentic North Indian flavours to the food served at Guruspices. He believes that customers who dine at Guruspices once become his regulars and says the food is comforting. His customers often call him out from the kitchen to praise him.

Our Food

Delicious, comforting, full of flavor

At Guru Spices Restaurant, the food is incredibly comforting. We source ingredients from all parts of the Indian subcontinent and blend them in our kitchens to create perfectly balanced spice blends, then use the right amount in each dish. All curry dishes are cooked fresh upon order. Our naan breads are baked fresh in an Indian tandoor according to order.

Lamb and goat dishes: +$2 extra

Download Dine-In Menu PDF

Lamb and goat dishes: +$2 extra (Value packs: +$3 for lamb and goat)

Download Takeaway Menu PDF

Address

88C Moreing Rd, Attadale WA 6156 guruspicesindiancuisine@gmail.com

(08) 93171991 / 0434021494

Opening Hours:
Open Dinner: 6 days a week,5 pm to til late, (closed Tuesdays) Open on all public holidays, except Good Friday and Christmas break.